
April 1. The Lake Norman Chamber of Commerce held a ribbon-cutting reception March 23 at Sakura Sushi Hibachi and Grill in Cornelius. Owner and head chef Andy Chen has more than 10 years’ experience in food service.

April 1. The Lake Norman Chamber of Commerce held a ribbon-cutting reception March 23 at Sakura Sushi Hibachi and Grill in Cornelius. Owner and head chef Andy Chen has more than 10 years’ experience in food service.
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